Amalfi to Adelaide Degustation - Tasting Australia 2025

Embark on a culinary journey that bridges the flavours of Italy with the vibrant local ingredients of South Australia.

Ambra Presents: Amalfi to Adelaide invites you to indulge in an exclusive 8-course small plate degustation, with drinks to match, inspired by autumn truffle and thoughtfully curated to celebrate the rich, sun-drenched traditions of the Amalfi Coast, brought to life with a local twist.

Each dish is a beautiful fusion of authentic Amalfi-inspired cuisine and the finest seasonal produce from Adelaide and surrounding regions. You'll savour unique, exquisite flavours paired with expertly crafted cocktails and local wine, designed to complement and elevate the dining experience.

INCLUSIONS – $199 per person

Food: Eight-course lunch
Beverages: Four paired cocktails

MENU
1. Emmental Black Truffle Jamon Toastie
2. Baked diver scallop with Nori butter & karkalla asazuke
3. Focaccia with buffalo ricotta, blackberry & salt bush
4. Poached SA King Prawn with Navy Gin distillate and a farro porridge
5. Honey Glazed Quail – diavolo noce di coco brodo
6. Sunchoke & calvaro nero mirepoix with quince and black pepper
7. Torched Murray cod with caramelised figs & leek veloute
8. Wagyu bistecca, celeriac, pome puree with shaved truffle and native pepper berry jus

DRINKS
1. Amalfi Spritz (Dishes 1 & 2)
2. Mini Martini (Dishes 3 & 4)
3. Limoncello Spritz (Dishes 5 & 6)
4. Café Coretto (Dishes 7 & 8)

For more information and tickets: https://shorturl.at/NLoTp